**Spanakopita** — A traditional Greek savory pastry with delicate, flaky layers filled with seasoned spinach and creamy feta cheese, baked until crisp and golden.

A buttery, flaky croissant filled with rich almond cream, topped with toasted sliced almonds. Lightly dusted with powered sugar, it's the perfect balance of crisp, soft, and sweet-a classic French pastry with a nutty twist.


Freshly toasted bagel served with smooth, creamy cream cheese.

Flaky butter croissant pressed with savory fennel sausage, tomato, egg, green onion, and melty Fontina cheese-a rich and flavorful twist on a classic panini.
Crispy bacon, fluffy eggs, roasted potatoes and a blend of Monterey Jack and cheddar, all wrapped in your choice of flour or spinach tortilla. A hearty start to the day.

Flaky butter croissant layered with rich Nutella and fresh banana slices-a sweet and satisfying favorite.

Toasted, open-faced bagel topped with cream cheese, smoked salmon, red onion, cucumber, and capers-a fresh and classic favorite.

Tender chicken tossed with Napa cabbage, cucumber, carrot, green onion, finished with ginger sesame-soy dressing. Served as your choice of crisp salad or in a wrap to go (flour or spinach tortilla).

Crisp romaine with housemade Caesar dressing and garlic herb croutons - enjoy it fresh as a salad or wrapped to go.

Romaine lettuce, tomato, cucumber, Kalamata olives, red onion, feta cheese, and pepperoncini, tossed with lemon and olive oil. Enjoy it as a fresh salad or wrapped to go.

Crispy bacon, fluffy eggs, roasted potatoes and a blend of Monterey Jack and cheddar, all wrapped in your choice of flour or spinach tortilla. A hearty start to the day.

Spinach Tortilla, Cheese, Turkey, Bacon, Avocado, Romain Lettuce, Tomato, House Aoili.


A colorful mix of roasted and grilled vegetables with your choice of cheese, creamy hummus, avocado, all wrapped in a spinach tortilla.
Earthy beets blended with zesty ginger, sweet pineapple, and carrots for a vibrant, energizing sip.
A hydrating blend of pineapple, cucumber, green apple, and mint.
Banana, flax seed, pumpkin seed, chia seed, protein powder (chocolate or vanilla), and almond milk-packed with energy and plant-based power.

Mango, pineapple, orange juice, and fresh mint-tropical and refreshing.
Savory house-cured pastrami stacked with sauerkraut, Swiss cheese, tangy mustard on marble rye-a classic with bold flavor.

Tender barbecue brisket piled high on a French roll with crisp cabbage slaw and crunchy fried onions - smoky, tangy, and satisfying.

Slow-roasted turkey layered with cranberry sauce, creamy brie cheese, tomato, and onion on a toasted French baguette - a savory-sweet classic with a gourmet twist.

Crispy bacon, iceberg lettuce, fresh tomato, and creamy avocado on toasted sourdough with garlic aioli-a hearty upgrade to the timeless classic.

Fresh mozzarella, ripe tomato, basil pesto, and a balsamic drizzle, pressed on toasted sourdough-an Italian classic made warm and melty.
